New
Luz Helena
$32.00
Variety
Pink Bourbon
Process
Washed, anaerobic 30h
Region
Macaray Farm, Armenia, Quindio, Colombia
Tasting Notes
Cantaloupe, Jasmin,Honey
New
Sebastian Ramirez
$29.00
Variety
Caturra
Process
Anaerobic double-fermented washed with thermal shock & fruit maceration
Region
Farm El Placer, Calarcá, Quindio, Colombia
Tasting Notes
Red berries, orangemarmalade, juicy
New
Jairo Arcila, Cherry
$30.00
Variety
Castillo
Process
Washed, dry anaerobic48h with fresh cherries
Region
Finca Santa Monica, Armenia, Quindio, Colombia
Tasting Notes
Cherry Jam
Jairo Arcila, Green Apple
$30.00
Variety
Castillo
Process
Washed, anaerobic fermentation with wine yeast and green apple
Region
Finca Santa Monica, Armenia, Quindio, Colombia
Tasting Notes
Caramelized green apple, Dark Chocolate, Lime
Wilton Benitez, Decaf
$28.00
Variety
Red Bourbon
Process
Washed, anaerobic fermentation plus inoculation with sugarcane
Region
Finca Paraiso 92, Cauca, Colombia
Tasting Notes
Ginger, Molasses, Sugarcane
Halo Beriti, Grade 1
$26.00
Variety
Heirloom
Process
Washed
Region
Halo Beriti washing station, Gedeb Woreda, Yirgacheffe, Gedeo Zone, Ethiopia
Tasting Notes
Apple, Apricot, Cacao
Jairo Arcila, Rose Tea
$34.00
Variety
Pink Bourbon
Process
Honey, dry anaerobic fermentation with rose petals
Region
Finca Santa Monica, Armenia, Quindio, Colombia
Tasting Notes
Rose Tea, Raisins, Caramel
Alex Herrera
$26.00
Variety
Anecafe 14, Castillo
Process
Washed
Region
Finca Pampojilá, Sololá, Atitlán ,San Lucas Tolimán, Guatemala
Tasting Notes
Berry, Chocolate, Kiwi